thepioneerwoman
Pots de Crème a l’Orange
Note: It snowed overnight and I’ve been at the mercy of spotty internet today. Sorry for the chocolate delay!
👥 12 Servings⏱️ Prep & Cook: 2h⏳ Prep: 2h👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
📝 Preparation Steps
1
Place the chocolate chips into a blender. Crack in the eggs, then add Grand Marnier and salt. Blend for a few seconds, or until combined.
2
Pour the coffee in a thin stream through the blender lid until it's all added. Blend another few seconds, or until smooth.
3
Pour mixture into small cups or jars, then refrigerate for at least ⏱️ 2 hours, or until chilled and set.
4
Top with plenty of sweetened whipped cream, then garnish with sliced orange peel.
Fresh Whipped Cream, For Serving
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...