Appetizers & Snacksbellyfull
Potato and Apple Home Fries
These Home Fries include crispy potatoes and tart apples! It's a great side dish that pairs well with chicken, steak, and pork!
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- pan
📝 Preparation Steps
1
Bring a medium pot of water to boil; add a little salt and the potatoes. Cook for ⏱️ 15 minutes. Drain and when cool enough to the touch, cut into 1 1/2-inch pieces.
2
In a large flat-bottomed nonstick fry pan, melt the butter and olive oil over medium heat. Add in the potatoes and cook until a crust starts to form, stirring every couple of minutes, for a total of ⏱️ 8 minutes.
3
Add apple to the pan and continue sautéing for another ⏱️ 6 minutes until the apples are tender and the potatoes are nice and golden brown.
4
Toss in the green onions and stir for another ⏱️ 1-2 minutes. Season with the salt and a grind of pepper. Taste and adjust seasoning, only if necessary.
5
Serve immediately and enjoy!
Nutrition Facts
calories
206.33 kcal
fat Content
9.44 g
serving Size
1 serving
fiber Content
5.58 g
sugar Content
4.94 g
sodium Content
310.43 mg
protein Content
4.71 g
cholesterol Content
15.05 mg
carbohydrate Content
28.11 g
saturated Fat Content
4.14 g
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