halfbakedharvest4.3
Popovers
These are so easy and such a crowd pleaser!
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 10 min🔥 Cook: 40 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●blender
- ●oven
- ●knife
📝 Preparation Steps
1
Position a rack in the lower third of the oven; preheat to 450 degrees. Grease a standard popover pan. Using a blender, mix the eggs, milk, flour and salt at low-speed until just combined, about ⏱️ 20 seconds. Add the melted butter; blend for ⏱️ 10 seconds.
large eggs (at room temperature*)2flour1 cup
2
Pour about 1/3 cup of the batter into each prepared cup (filling about halfway). Bake for ⏱️ 20 minutes. Lower the oven temperature to 350 degrees. Bake until puffed, golden and crisp, 15 to ⏱️ 20 minutes. Using a small, sharp knife, carefully cut around the sides of each popover to release. Serve immediately.
Nutrition Facts
calories
153 kcal
fat Content
4 g
serving Size
1 serving
sugar Content
2 g
sodium Content
232 mg
protein Content
5 g
cholesterol Content
63 mg
carbohydrate Content
17 g
saturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...