Appetizers & Snackscelebratingsweets4.0
Plum Applesauce
Slow simmered apples and plums combine to make the perfect early Fall snack - homemade applesauce!
👥 6 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Allison Mattina📖 celebratingsweets
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- pot
- blender
- food processor
- wooden spoon
📝 Preparation Steps
1
Chop the apples and plums into 1-inch pieces, discarding the pits and cores. Place the fruit, maple syrup, water, and cinnamon sticks in a medium sized saucepan.
apples (partially peeled (see note))4
2
Cover the pot and simmer over medium-low heat for ⏱️ 20 minutes, stirring occasionally. Remove the lid and simmer for an additional ⏱️ 20 minutes, stirring occasionally. If necessary, add a couple more tablespoons of water during the cook time.
3
For a chunkier applesauce, mash with a potato masher or wooden spoon. If you'd like it smoother, puree it in a blender or food processor.
Nutrition Facts
calories
97 kcal
serving Size
1 serving
fiber Content
3 g
sugar Content
19 g
sodium Content
2 mg
carbohydrate Content
25 g
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