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Pizza Sauce
The best easy pizza sauce! Once you try this super simple, perfectly delicious recipe you'll never look back! Basic ingredients, quick method and it's packed with fresh flavor.Makes nearly 2 cups (enough for 2 - 3 pizzas depending on how much sauce you like).
👥 12 Servings⏱️ Prep & Cook: 7 min⏳ Prep: 5 min🔥 Cook: 2 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- pan
📝 Preparation Steps
1
Heat olive oil in a medium saucepan over medium heat.
2
Add garlic and saute ⏱️ 10 seconds, then add tomato paste and stir garlic in.
minced garlic2 tsptomato paste3 Tbsp
3
Cook and stir for ⏱️ 1 minute, spreading paste along bottom of pan and stirring while cooking.
4
Remove from heat, stir in crushed tomatoes, oregano, fresh basil and season with salt and pepper to taste.* If using as a dip then heat sauce through.
crushed tomatoes1 (15 oz) canchopped fresh basil (or 1 tsp dried)2 Tbsp
5
Spread over pizza dough or store in the fridge up to 5 days or freeze up to 3 months.
Nutrition Facts
calories
31 kcal
fat Content
2 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
79 mg
protein Content
1 g
carbohydrate Content
4 g
saturated Fat Content
1 g
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