iowagirleats5.0
Pizza Pasta Bake
Pizza Pasta Bake is a cheesy, 5 ingredient gluten free casserole that will satisfy your pizza cravings without having to call for delivery!
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 15 min🔥 Cook: 35 min👤 Kristin Porter📖 iowagirleats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●oven
- ●baking dish
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 350 degrees. Add pasta to a large pot of salted boiling water then cook a couple minutes before the pasta reaches the al dente stage (pasta will continue to cook in the oven.) Drain then set aside.
2
Spread a thin layer of marinara sauce into the bottom of an 8x8" baking dish. Spoon in half the pasta then spoon enough marinara sauce over top to cover. Sprinkle on half the pepperoni and black olives, and half the cheeses. Repeat layers then cover with a piece of foil sprayed very well with nonstick spray and place baking dish on top of a baking sheet.
3
Bake covered for ⏱️ 20 minutes then remove foil and bake for 10-15 additional minutes, or until cheese is golden brown. Let casserole sit for ⏱️ 10 minutes before serving.
Nutrition Facts
calories
524 kcal
fat Content
27 g
serving Size
1 serving
fiber Content
3 g
sugar Content
5 g
sodium Content
1522 mg
protein Content
24 g
trans Fat Content
0.3 g
cholesterol Content
61 mg
carbohydrate Content
49 g
saturated Fat Content
12 g
unsaturated Fat Content
12 g
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