thepioneerwoman5.0
Pizza Dip
Bring this hot and cheesy pizza dip recipe to any party and it'll be gone in seconds! Scoop this appetizer recipe up with toasted baguette slices.
👥 10 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min👤 Hannah Klinger📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●microwave
- ●bowl
📝 Preparation Steps
1
Preheat the oven to 375°F.
2
Place the pepperoni on a paper towel lined plate. Microwave on high for ⏱️ 45 seconds. Blot the tops of pepperoni with a paper towel to remove excess oil. Set aside.
3
In a medium bowl, stir to combine the cream cheese, 1/2 cup parmesan, and Italian seasoning. Spread the mixture in an even layer in a 9-inch deep-dish pie plate.
4
Spread 1/2 cup marinara evenly over the cheese mixture. Sprinkle with 1 cup mozzarella, 1/2 cup parmesan, and 2 tablespoons each of pepperoni, black olives, bell pepper, and red onion. Repeat with the remaining marinara, mozzarella, parmesan, pepperoni, black olives, bell pepper, and red onion.
5
Bake until the cheese is bubbling and beginning to brown, about ⏱️ 30 minutes.
6
Increase the oven to broil and bake ⏱️ 2 minutes more. Let cool for 10 to ⏱️ 15 minutes before serving. Serve with toasted baguette slices.
Toasted baguette slices, to serve
Nutrition Facts
calories
393 Calories
fat Content
32 g
fiber Content
1 g
sugar Content
3 g
sodium Content
839 mg
protein Content
19 g
trans Fat Content
1 g
cholesterol Content
90 mg
carbohydrate Content
7 g
saturated Fat Content
18 g
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