thepioneerwoman
Pizza Bagels
If you're running low on time or motivation, make pizza bagels for your next meal! Get creative with the toppings for this kid-friendly recipe.
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●baking sheet
📝 Preparation Steps
1
Preheat the oven to 475℉.
2
On a small baking sheet, arrange the bagel halves cut-side up. Divide the marinara between 2 of the bagel halves and spread evenly. Top each of the marinara bagels with 2 tablespoons mozzarella and 6 slices pepperoni.
3
Drizzle each of the 2 remaining bagel halves with 1 tablespoon olive oil and sprinkle with 1 tablespoons parmesan. Arrange a slice of prosciutto on each.
prosciutto2 slices
4
Bake the pizza bagels until the cheese is melted, the pepperoni have cupped, and the prosciutto is slightly crisp, 8 to ⏱️ 10 minutes.
prosciutto2 slices
5
Sprinkle the pepperoni pizzas with a little parmesan cheese. Add dollops of fig preserves to the prosciutto pizzas, then top with the arugula and goat cheese. Drizzle the prosciutto pizzas with balsamic glaze before serving.
prosciutto2 slicesBalsamic glaze, for drizzling
Nutrition Facts
calories
2979 Calories
fat Content
210 g
fiber Content
4 g
sugar Content
37 g
sodium Content
7573 mg
protein Content
120 g
trans Fat Content
5 g
cholesterol Content
415 mg
carbohydrate Content
144 g
saturated Fat Content
79 g
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