Breads & Bakingcountryliving
Pistachio Drop Biscuits
These nutty biscuits are only lightly sweet -- perfect for teatime!
👥 10 Servings⏱️ Prep & Cook: 22 min👤 Country Living📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●whisk
- ●oven
📝 Preparation Steps
1
Heat oven to 450 degrees F. Line a baking pan with parchment paper. Whisk dry ingredients and pistachios together to combine in a medium bowl.
2
Mix melted butter and milk together and stir, using a fork, into dry ingredients until just combined. Drop heaping tablespoonfuls onto baking pan, 1 inch apart, and sprinkle tops with turbinado sugar.
3
Bake until biscuits are golden brown, about ⏱️ 14 minutes.
Nutrition Facts
calories
150 calories
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