Dessertsbellyfull5.0
Pineapple Upside-Down Cake Foil Packets
These Pineapple Upside Down Cake Foil Packets are an old-fashioned favorite made easier with a shortcake dessert shell and then prepared into foil packets for a fun camping treat!
👥 1 Servings⏱️ Prep & Cook: 17 min⏳ Prep: 5 min🔥 Cook: 12 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Tear off a 12x12-inch square of nonstick aluminum foil.
2
Mound the brown sugar and butter in the center, followed by the pineapple slice and maraschino cherry. Top with the dessert shell, flat side up.
3
Fold in the sides of the foil and seal to form the packet.
4
Grill for ⏱️ 12-13 minutes over medium-high heat.
5
To serve, flip the cakes over. Top with a scoop of vanilla ice cream, if desired.
Nutrition Facts
calories
257 kcal
fat Content
12 g
serving Size
1 serving
sugar Content
29 g
sodium Content
167 mg
protein Content
1 g
cholesterol Content
60 mg
carbohydrate Content
36 g
saturated Fat Content
7 g
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