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Pineapple Char Siu Pulled Pork Sliders
All of the flavours of char siu (Chinese roast pork) in pulled pork sliders in King’s Hawaiian Hawaiian Sweet Rolls with pineapple and slaw; the perfect combination of sweet and savoury with an exotic twist.
👥 12 Servings⏱️ Prep & Cook: 8h 10m⏳ Prep: 10 min🔥 Cook: 8h👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- slow cooker
📝 Preparation Steps
1
Mix all of the ingredients up to the pork butt, place the pork butt into the slow cooker, top with half of the sauce and the pineapple and cook on low of 8+ hours.
cup pineapple juice1/3pineapple, cut into small pieces2 cupschunks pineapple12
2
Remove the pork from the slow cooker, trim the fat, shred the pork and mix in the remaining sauce and enough of the juices from the slow cooker to make the pulled pork nice and juicy.
3
Mix everything.
4
Top the bottom buns with the pineapple chunks followed by the pulled pork, slaw, green onions and the tops of the buns and enjoy!
cup pineapple juice1/3pineapple, cut into small pieces2 cupschunks pineapple12
Nutrition Facts
calories
Calories 318
fat Content
Fat 14.7g
fiber Content
Fiber 1.7g
sugar Content
Sugars 16g
sodium Content
Sodium 1155mg
protein Content
Protein 15.8g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 59mg
carbohydrate Content
Carbs 31.8g
saturated Fat Content
Saturated 5.6g
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