Main Dishesclosetcooking
Pickled Green Tomato and Shrimp Remoulade Po Boy
Near the end of summer I made a fried green tomato and shrimp remoulade po boy that I enjoyed immensely. While I was eating it, thinking about the fried green tomatoes reminded me of pickled
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Toss the shrimp in the oil and creole seasoning to coat.
shrimp (shelled and deviened)1 poundoil1 tablespooncreole seasoning1 tablespoon
2
Skewer and grill the shrimp until cooked, about ⏱️ 2-3 minutes per side.
shrimp (shelled and deviened)1 pound
3
Assemble sandwich and enjoy.
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