thepioneerwoman3.7
Pickle Cheeseburger Bites
These mini burgers are topped with all the usual fixins', except instead of a bun they are sandwiched between pickle slices!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
📝 Preparation Steps
1
Shape the ground beef into 1½-inch patties (about 14) and sprinkle with the salt.
2
In a small bowl, combine the ketchup and mayonnaise.
3
Heat the olive oil in a large cast-iron skillet over medium heat. Working in batches, cook the patties ⏱️ 2 minutes per side, topping each with a small slice of American cheese after flipping.
American cheese4 slices
4
Thread the patties onto skewers with the dill pickle chips, sliced plum tomato and lettuce. Serve with the ketchup-mayonnaise mixture.
dill pickle chips28
Nutrition Facts
calories
541 Calories
fat Content
39 g
fiber Content
7 g
sugar Content
13 g
sodium Content
4089 mg
protein Content
28 g
trans Fat Content
1 g
cholesterol Content
97 mg
carbohydrate Content
16 g
saturated Fat Content
14 g
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