Breakfast & Brunchcopykat5.0
Perfect Baked Bacon
Crispy, flat bacon cooked easily in the oven with no mess
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
📝 Preparation Steps
1
Preheat your oven to 400 degrees. Line a cookie sheet with foil, you can leave the foil a little crinkled so the grease doing pool under the bacon.
bacon1 pound
2
Do not use a flat cookie sheet, use a bar pan. A flat cookie sheet will get you a mess in your oven, as the grease forms it will drip down the pan.
3
Lay out bacon one strip at a time on the cookie sheet. The bacon should not touch. You can leave about a quarter inch between of space between each slice of bacon.
bacon1 pound
4
Place cookie sheet with bacon into the oven and bake for ⏱️ 15-17 minutes. When the bacon is browned and crispy, you will drain it on paper towels. Now wasn't that easy?
bacon1 pound
Nutrition Facts
calories
236 kcal
fat Content
22 g
serving Size
1 serving
sodium Content
375 mg
protein Content
7 g
cholesterol Content
37 mg
saturated Fat Content
7 g
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