Dessertscrazyforcrust4.7
Pecan Pie Brownies Recipe
Pecan Pie Brownies are an easy way to have your pecan pie and your brownies too! These are great for a party or just because you love gooey chocolate brownies and the perfect pecan pie!
👥 24 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 15 min🔥 Cook: 40 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●wooden spoon
📝 Preparation Steps
1
Preheat oven to 350°F. Line a 9×13” pan with foil (for easy removal; this is optional). Spray with nonstick cooking spray.
2
Mix brownie mix according to package directions. Place in prepared pan.
3
Stir together melted butter, flour, brown sugar, egg, and vanilla. Stir in pecans. Mixture will be thick.
(8g) all-purpose flour1 tablespoonlarge egg1
4
Drop spoonfuls of the pecan pie mixture over the brownie batter in the prepared pan. Swirl with the back of a wooden spoon.
5
Bake for ⏱️ 25-35 minutes or until a toothpick comes out almost but not totally clean 2” from the side of the pan. Cool completely before cutting into squares.
Nutrition Facts
calories
179 kcal
fat Content
9 g
serving Size
1 serving
sugar Content
15 g
sodium Content
66 mg
protein Content
1 g
cholesterol Content
11 mg
carbohydrate Content
22 g
saturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...