Saladsclosetcooking
Pear Salad with and Bacon, Gorgonzola and Candied Walnuts
After a little over indulging on the holiday weekend I was looking for something on the lighter side and a salad fit the bill perfectly. When I made the candied walnuts last week and I
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Assemble salad.
2
Mix the lemon juice, oil, maple syrup, dijon mustard, salt and pepper in a small bowl.
lemon juice1 tablespoonmaple syrup1 teaspoondijon mustard1 teaspoon
3
Toss the salad with the dressing to coat.
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