Main Dishesclosetcooking
Pear Prosciutto and Blue Cheese Pizza
A fall pizza with sweet pear and caramelized onions along with salty prosciutto and tangy blue cheese!
👥 4 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min🔥 Cook: 50 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- baking sheet
- oven
📝 Preparation Steps
1
Heat the oil in a pan over medium heat, add the onions and cook, stirring constantly, until the onions are caramelized and golden, about ⏱️ 30-40 minutes, before setting aside.
olive oil1 tablespoonoil1 teaspoononion, sliced1
2
Spread the dough out on a baking sheet, brush the oil over the dough, sprinkle on the salt, pepper, mozzarella, blue cheese, caramelized onions, prosciutto and pear.
olive oil1 tablespoonoil1 teaspoononion, sliced1prosciutto, thinly sliced3 slices
3
Bake in a preheated 500F/260C oven until the cheese has melted and the crust is crispy and golden brown, about ⏱️ 10 minutes.
Nutrition Facts
calories
Calories 555
fat Content
Fat 26g
fiber Content
Fiber 4g
sugar Content
Sugars 7g
sodium Content
Sodium 1353mg
protein Content
Protein 26g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 72mg
carbohydrate Content
Carbs 52g
saturated Fat Content
Saturated 13g
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