thepioneerwoman
Pear and Blue Cheese Crostini
Tucked away in the corner of our backyard is a little pear tree that we nicknamed our Charlie Brown tree.
👥 12 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 15 min🔥 Cook: 5 min👤 Dara Michalski📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350ºF. Place baguette slices on a baking sheet and light toast in the oven, about ⏱️ 2 minutes.
2
Divide blue cheese evenly between the baguette slices (about 1 ½ teaspoons per slice) and bake until cheese starts to melt, 3–⏱️ 4 minutes.
3
Place the pears in a medium bowl and, using your hands, coat with the agave nectar or honey. Top each baguette slice with a pear slice and a few thyme leaves. Serve.
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