Dessertscrazyforcrust5.0
Peanut Butter Cookies Recipe
Perfect peanut butter cookies that come together in minutes - my secret ingredient keeps them soft. This is the perfect easy cookie recipe.
👥 24 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350°F. Line two cookie sheets with silicone baking mats or parchment paper.
2
Place butter and peanut butter in a large bowl. Using a hand or a stand mixer, mix until combined then add both sugars. Cream until smooth. Mix in egg, vanilla, and milk and mix on medium speed until combined.
(5ml) vanilla extract1 teaspoonlarge egg1(15ml) milk1 tablespoon
3
Mix in baking soda and salt, then slowly mix in flour and mix just until the batter is smooth and comes together. Be sure to scrape the sides of the bowl during mixing.
4
Scoop 2 tablespoon balls of dough and place 2-inches apart on prepared cookie sheets. Using a fork, create a criss cross pattern on the cookies to flatten slightly. (Tip: if the dough starts sticking to the fork, dip it in a bit of granulated sugar.)
5
Bake for ⏱️ 10-15 minutes, or until the edges are just golden brown and the tops are no longer glossy. Cool on cookie sheets at least ⏱️ 10 minutes before removing.
Nutrition Facts
calories
152 kcal
fat Content
8 g
serving Size
1 cookie
sugar Content
9 g
sodium Content
122 mg
protein Content
3 g
cholesterol Content
17 mg
carbohydrate Content
17 g
saturated Fat Content
3 g
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