Peanut Butter Chocolate Mud Pie

This amazing peanut butter pie is creamy and delicious. Good for anyone in the family!

👥 12 Servings⏱️ Prep & Cook: 1h 40m⏳ Prep: 1h🔥 Cook: 40 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven
●pan
●bowl
●food processor
●microwave
●whisk

📝 Preparation Steps

Preheat oven to 350°F.

Make the crust: Grind the Oreos in a food processor until they are a fine crumb. Reserve 2 tablespoons of crumbs (15 g). Place in a bowl and stir in melted butter with a fork. Press into the bottom and up the sides of 9-inch or 10-inch springform pan. Chill until ready to fill.

Oreos (344 g)30(70g) unsalted butter, melted5 tablespoons(113 g) semi-sweet baking chocolate, chopped4 ounces(8g) all-purpose flour1 tablespoon(200g) granulated sugar1 cup(57g) white chocolate4 ounces

Make the filling: Place butter and semi-sweet chocolate in a medium sized bowl. Melt in the microwave, heating on high in ⏱️ 30 second increments, stirring between each, until the chocolate is melted and smooth.

Once the chocolate is melted and smooth, whisk in the flour, sugar, vanilla, and salt. Whisk in eggs and egg white, one at a time, until the mixture is smooth. Pour mixture into prepared crust.

(70g) unsalted butter, melted5 tablespoons(113 g) semi-sweet baking chocolate, chopped4 ounces(8g) all-purpose flour1 tablespoon(200g) granulated sugar1 cuplarge eggs3(57g) white chocolate4 ounceslarge egg white1

Place pan on a cookie sheet in case some of the butter leaks out of the springform pan. Bake until the top is puffed, and filling is set in the center, ⏱️ 35-45 minutes. Let cool ⏱️ 1 hour. The top will fall a bit, this is normal.

Once the pie has cooled for about an hour, make the topping: Place the white chocolate and heavy whipping cream in a medium sized microwave safe bowl. Heat for ⏱️ 1 minute, then whisk until white chocolate melts into the cream. Add the peanut butter and whisk or stir until smooth.

Spread the filling over the pie. Sprinkle with reserved cookie crumbs.

You can let this set overnight at room temperature or you can chill to set.

Serve the pie at room temperature for ultimate gooiness (if it’s cold it will be more like fudge).

Nutrition Facts

calories

553 kcal

fat Content

35 g

serving Size

1 serving

fiber Content

2 g

sugar Content

42 g

sodium Content

244 mg

protein Content

7 g

trans Fat Content

1 g

cholesterol Content

95 mg

carbohydrate Content

55 g

saturated Fat Content

18 g

unsaturated Fat Content

15 g

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