
gimmesomeoven4.8
Peanut Butter Blossoms
My favorite Peanut Butter Blossoms recipe -- made with extra peanut butter, perfectly soft and crackled, and topped with Hershey's Kisses or peanut butter cups.
⏱️ Prep & Cook: 40 min⏳ Prep: 30 min🔥 Cook: 10 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
- ●whisk
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Freeze Hershey's kisses. Unwrap the Hershey's kisses (or mini peanut butter cups), place them on a plate and chill in the freezer until ready to use.
Hershey's Kisses (or mini peanut butter cups)36
2
Mix the dry ingredients. In a small mixing bowl, whisk together the flour, baking soda and salt until combined.
baking soda1 teaspoon
3
Mix the wet ingredients. Add the butter, white sugar and brown sugar to the bowl of a stand mixer. (Or alternately, you can use a hand mixer with a large mixing bowl.) Beat the butter and sugars together on medium-high speed for ⏱️ 2 minutes, until light and fluffy. Add in the peanut butter, egg, milk and vanilla extract and beat on low speed for ⏱️ 1 minute, until combined, pausing to scrape down the sides of the bowl whenever needed. Add in the flour mixture and meet on low speed for ⏱️ 1 minute, until combined.
large egg1milk2 tablespoons
4
Chill the dough. Transfer the dough to a sealed food storage container and chill for about ⏱️ 1 hour. (Or see a speedier chilling method in the notes below.)
5
Prep the oven and baking sheet. Heat the oven to 375°F and line a large baking sheet with parchment paper.
6
Prep the dough balls. Form the dough into a 1-tablespoon dough balls ball (I find it's easiest to do this with a small cookie scoop), gently roll the balls in granulated white sugar until evenly coated, and place on the prepared baking sheet at least 2 inches apart.
7
Bake. Bake for ⏱️ 10 minutes, or until the cookies begin to slightly crack on top.
8
Add the kisses. Transfer the baking sheet to a wire cooling rack. Then immediately take the frozen Hershey's kisses and press them gently into the middle of the cookies. Let the cookies cool to room temperature...then enjoy!
Hershey's Kisses (or mini peanut butter cups)36
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...