Peach Ice Cream Recipe

This ice cream recipe is an easy no churn ice cream that can be made with only 4 ingredients. It is the most simple summer recipe you will ever find!

👥 24 Servings👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

Place peaches in a food processor and pulse until finely chopped – it’s fine if they become pulverized.

Stir peaches with sweetened condensed milk and vanilla in a large bowl.

sweetened condensed milk1 (14 ounce) can

In a separate bowl or stand mixer fitted with the whisk attachment, beat heavy whipping cream on high speed until stiff peaks form (whipped cream).

heavy whipping cream2 cups

Fold whipped cream into peach mixture. Pour ice cream into a large container and wrap with plastic or seal. Freeze at least ⏱️ 6 hours or overnight.

calories

68 kcal

fat Content

7 g

serving Size

1 serving

sugar Content

1 g

sodium Content

5 mg

protein Content

1 g

cholesterol Content

22 mg

carbohydrate Content

1 g

saturated Fat Content

5 g

unsaturated Fat Content

2.3 g

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