thepioneerwoman5.0
Pasta alla Marlboro Man
Marlboro Man loves this pasta because, well, it’s mostly meat.
👥 6 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min🔥 Cook: 1h👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●pot
- ●bowl
📝 Preparation Steps
1
Heat olive oil in large skillet or pot over medium-low heat. Add onion and cook a couple of minutes, until starting to turn translucent. Add garlic and stir, cooking ⏱️ 1 minute, making sure not to brown the garlic.
Garlic, Minced2 cloves(14 Oz. Size) Whole Tomatoes2 cans
2
Add ground beef and cook until brown. Drain most of excess fat. Add salt, pepper, and ground thyme. Stir to combine. Dump in canned tomatoes with their juice. Stir, reduce heat to low, and cover pot. Cook for ⏱️ 30 minutes, stirring a couple of times. Uncover the pot and cook an additional ⏱️ 30 minutes.
3
Cook rigatoni according to package directions—don’t overcook! Drain and place individual portions into bowls.
4
Stir in 1/4 to 1/2 cup grated Parmesan into the sauce. Check and adjust seasonings. Ladle sauce over cooked pasta, sprinkle with more Parmesan, and serve.
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