Dessertscopykat5.0
Panda Express Apple Pie Egg Rolls
You can make apple pie egg rolls just like Panda Express with this copycat recipe.
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min🔥 Cook: 25 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- saucepan
- pot
📝 Preparation Steps
1
In a mixing bowl, combine all the ingredients for the filling and mix well to ensure the apples are evenly coated.
2
Transfer the mixture to a saucepan and cook over medium heat, stirring frequently, until the apples are slightly softened and the mixture has thickened, about 5 to ⏱️ 7 minutes. Remove from the heat and let cool for about ⏱️ 15 minutes.
3
To assemble the egg rolls, place an egg roll wrapper on a clean, flat surface with one corner pointing toward you. Spoon about 2 to 3 tablespoons of the cooled apple filling onto the center of the wrapper. Fold the bottom corner up over the filling, then fold in the sides. Roll tightly from the bottom, sealing the top corner with a bit of water.
4
To fry the egg rolls, heat about 2 inches of vegetable oil to 350°F in a large, heavy-bottomed pot or deep fryer. Carefully place 2 to 3 egg rolls into the hot oil. Fry for about 2 to ⏱️ 3 minutes, turning occasionally, until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
vegetable oil (for frying)
5
Combine the sugar and cinnamon in a shallow dish and mix well. While the egg rolls are still hot, roll each one in the cinnamon-sugar mixture to coat. Serve warm.
teaspoon cinnamon3/4cinnamon1 tablespoon
Nutrition Facts
calories
142 kcal
fat Content
2 g
serving Size
1 serving
fiber Content
3 g
sugar Content
20 g
sodium Content
75 mg
protein Content
2 g
trans Fat Content
0.01 g
cholesterol Content
1 mg
carbohydrate Content
31 g
saturated Fat Content
0.3 g
unsaturated Fat Content
1.4 g
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