halfbakedharvest3.8
Oven Toasted Garlic Herb Cheese Ravioli
Served with spicy warmed marinara sauce...the perfect easy appetizer to make from now through the holidays!
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 400 degrees F. Rub a baking sheet with olive oil.2. Add the eggs to a bowl. Add the breadcrumbs, parmesan, garlic, basil, oregano, thyme, sage, fennel, and a pinch each of red pepper flakes, salt, and pepper to a medium-sized bowl, tossing to combine. 3. Dip the ravioli through the beaten egg, then dredge through the crumb/herb mix, tossing to coat. Arrange in an even layer on the prepared baking sheet. Drizzle each ravioli with olive oil. Bake for ⏱️ 10-12 minutes, until golden and toasted. 4. Serve the ravioli warm, along with warmed marinara sauce for dipping. Enjoy!
olive oil, for drizzlinglarge eggs, beaten2garlic, grated1 clovedried basil1 tablespoondried oregano1 tablespoonmarinara sauce (warmed, for serving)
Nutrition Facts
calories
291 kcal
serving Size
1 serving
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