Outback Steakhouse Wallaby Darned

Recreate Outback's famous frozen peach cocktail at home with this simple recipe using peach schnapps, vodka, and Prosecco.

👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Stephanie Manley📖 copykat

Share this recipe

🥘 Ingredients

Check off ingredients as you prepare them:

Combine frozen peaches, ice cubes, peach schnapps, and vodka in a blender and puree until smooth.

Frozen peaches1 cupIce cubes4Vodka1 ounce

Add Prosecco and pulse once or twice.

Prosecco2 ounces

Pour into a glass and serve.

calories

263 kcal

fat Content

1 g

serving Size

1 serving

fiber Content

2 g

sugar Content

22 g

sodium Content

6 mg

protein Content

1 g

carbohydrate Content

25 g

saturated Fat Content

1 g

Share your thoughts and feedback about this recipe

Loading reviews...