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Otis Spunkmeyer Banana Nut Muffins
Make Otis Spunkmeyer Banana Nut Muffins jut like they do.
👥 12 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
📝 Preparation Steps
1
Preheat the oven to 350°F and line a regular-sized muffin pan with paper liners.
2
Using an electric mixer, blend all the ingredients together until smooth, about 3 to ⏱️ 4 minutes.
3
Fill the baking cups 3/4 full and bake in the preheated oven for about ⏱️ 20 minutes or until a toothpick inserted into the top of the muffin comes out clean.
4
Store in an airtight container.
Nutrition Facts
calories
345 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
1 g
sugar Content
24 g
sodium Content
324 mg
protein Content
5 g
cholesterol Content
54 mg
carbohydrate Content
42 g
saturated Fat Content
9 g
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