thepioneerwoman
Oreo Cheesecake Bites
These easy oreo cheesecake bites are a creamy mix of cream cheese, crushed cookies and whipped cream and best of all- there is no baking required!
👥 12 Servings⏱️ Prep & Cook: 6h 20m⏳ Prep: 20 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
Line a 12-cup muffin tin with paper liners. Place 1 Oreo in each of the liners. Place the remaining 12 Oreos in a large ziptop bag and crush with a rolling pin.
2
In the bowl of stand mixer fitted with a paddle attachment, beat the cream cheese on medium until smooth, about ⏱️ 2 minutes. Add the sugar, sour cream, vanilla and salt. Beat until smooth and creamy, about 2 more minutes.
3
In a medium bowl, whisk the heavy cream until stiff peaks form. Add the whipped cream to the cream cheese mixture and fold just until combined. Add 1 cup of the crushed Oreos and fold until combined.
4
Spoon the cream cheese mixture into each muffin liner (about 1/4 cup each) and smooth the top. Sprinkle all over with remaining Oreos.
5
Chill the cheesecake bites until firm and set, at least ⏱️ 6 hours or up to 2 days.
Nutrition Facts
calories
161 Calories
fat Content
14 g
fiber Content
0 g
sugar Content
6 g
sodium Content
106 mg
protein Content
2 g
trans Fat Content
0 g
cholesterol Content
42 mg
carbohydrate Content
7 g
saturated Fat Content
8 g
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