Dessertscookingclassy5.0
Orange Cranberry Chocolate Chip Cookies
The perfect holiday cookie with their delicious seasonal flavors! You get bright citrus, sweet cranberries and rich chocolate bits.
👥 30 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min🔥 Cook: 20 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
- oven
📝 Preparation Steps
1
Preheat oven to 375 degrees. In a mixing bowl, whisk together flour, cornstarch, baking powder, baking soda and salt. In the bowl of an electric stand mixer fitted with paddle attachment, whip together butter, light-brown sugar, granulated sugar and orange zest on medium-high speed until pale and fluffy about ⏱️ 4 minutes.
cornstarch2 tsporange zest2 tsp
2
Mix in egg and egg yolk. Stir in orange extract and vanilla extract. With mixer set on low speed, slowly add in dry ingredients and mix just until combine. Mix in chocolate chips and cranberries (if you want them to look like those pictured, I set aside some of the chocolate chips and cranberries to gently press into the top of the cookie dough balls before baking).
large egg1large egg yolk1vanilla extract1 tspdried cranberries (, roughly chopped)1 cup
3
Scoop dough out 2 Tbsp at a time and gently roll into balls, then place onto Silpat lined cookie sheets spacing them 2-inches apart. Bake in preheated oven about ⏱️ 10 - 11 minutes. Allow to cool on cookie sheet two minutes before transferring to a wire rack to cool. Store in an airtight container.
4
*Orange extract can be found near the vanilla extract in most grocery stores or supermarkets.
vanilla extract1 tsp
Nutrition Facts
calories
203 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
16 g
sodium Content
100 mg
protein Content
2 g
cholesterol Content
29 mg
carbohydrate Content
27 g
saturated Fat Content
6 g
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