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Orange and Lime Cranberry Sauce
Fresh cranberries are so flavorful and combined with the zesty orange and limes, this cranberry sauce is so delicious!
👥 20 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
📝 Preparation Steps
1
Add the cranberries, brown sugar, water, and cloves to a medium saucepan. Over medium heat bring the mixture to a simmer.
2
Cook, stirring occasionally, until the cranberry skins burst and the mixture becomes syrupy, about ⏱️ 10 minutes
3
Stir in the lime zest, orange zest, lime juice, and orange juice, and season with salt to taste.
grated lime zest1 teaspoongrated orange zest1 teaspoonlime juice, (fresh-squeezed)1 tablespoonorange juice, (fresh-squeezed)1 tablespoonsalt
4
Serve
5
Remove the cloves, and let the cranberry sauce cool to room temperature before serving. Garnish with extra orange zest for presentation.
grated orange zest1 teaspoon
Nutrition Facts
calories
29 kcal
fat Content
0.03 g
serving Size
1 serving
fiber Content
1 g
sugar Content
6 g
sodium Content
2 mg
protein Content
0.1 g
carbohydrate Content
8 g
saturated Fat Content
0.003 g
unsaturated Fat Content
0.014 g
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