Appetizers & Snackscountryliving
Onion Rings
This classic gets a makeover with a quick toss in the oven and crunchy panko breadcrumbs.
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min👤 Marian Cooper Cairns📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
- ●pan
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Place flour in a dish. Whisk together egg and buttermilk in a second dish. Toss together panko breadcrumbs and 3 tablespoons canola oil in a third dish. Season with salt and pepper.
2
Dip sweet onion in flour, then in egg mixture, then in breadcrumb mixture.
3
Brush 2 large baking sheets with 3 tablespoons canola oil. Heat in 450 degrees F oven for ⏱️ 5 minutes. Arrange onion rings on hot pans. Bake, turning once, until golden brown, 16 to ⏱️ 18 minutes.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...