Dessertscookingclassy5.0
One Santa Cookie
Recipe for one extra large Christmas cookie that's perfect for Santa! Fun to make and extra delicious. Soft and chewy and with fun festive colors.
👥 2 Servings⏱️ Prep & Cook: 18 min⏳ Prep: 6 min🔥 Cook: 12 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- mixing bowl
- microwave
- spatula
- whisk
📝 Preparation Steps
1
Preheat oven to 350 degrees. Line a baking sheet (half or quarter sheet) with parchment paper or a silicone baking mat.
2
Place butter in a microwave safe mixing bowl.
3
Heat in microwave until about 2/3 of the way melted (it should take roughly ⏱️ 20 seconds), remove and stir to melt fully.
4
To melted butter, add brown sugar, salt, 1 tbsp egg, vanilla, flour and baking soda. Stir with a spoon or rubber spatula until well combined.
(29g) salted butter2 Tbsp(42g) packed light-brown sugar3 Tbspsalt1 pinch
5
Mix in about 3/4 of the M&Ms. Shape dough into a disk about 3 1/2-inches on a prepared baking sheet.
6
Sprinkle remaining 1/4 of the M&Ms over top along with sprinkles if using. Bake in preheated oven ⏱️ 11 - 14 minutes, until edges are just golden brown (cookie should appear slightly under-baked in center).
7
Serve warm or allow to cool on a wire rack then store in an airtight container.
8
*To get 1 Tbsp egg crack egg into a small bowl, whisk until yolk and white are blended, then measure out 1 Tbsp. Reserve remainder for another use.
9
**I've also made this using a 1.77 oz tube of red and green Mini M&Ms, which is equal to 1/4 cup.
(29g) salted butter2 Tbsp(42g) packed light-brown sugar3 Tbspcup (43g) all-purpose flour (scoop and level to measure)1/3cup (60g) red and green M&Ms**1/4
10
Recipe source: Cooking Classy - inspired by my other single cookie
Nutrition Facts
calories
409 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
1 g
sugar Content
37 g
sodium Content
236 mg
protein Content
2 g
cholesterol Content
62 mg
carbohydrate Content
56 g
saturated Fat Content
11 g
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