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One Pot Pasta Bolognese
Recipe video above. For One-Pot-Pasta Cynics (and Italian cooking pursists), there's a special message for you at the top of the post! :)This recipe is everything you love about Spaghetti Bolognese - the rich, thick tomato sauce, full flavoured (never bland!), made from scratch WITH the pasta in one pot! Excellent big batch cooking, keeps well. Tomato passata (aka tomato puree) is the key here for an instant thick, rich sauce rather than cooking down crushed tomato.Pasta types - long, short or tiny, but read recipe note 4 for adjustments.
👥 5 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Nagi📖 recipetineats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●stove
📝 Preparation Steps
1
Saute onion & garlic: Heat oil in a large pot over high heat. Cook garlic and onion for ⏱️ 2 minutes until translucent.
onion (, finely chopped)1
2
Cook beef: Add beef and cook, breaking it up as you go.
3
Add tomato: Once beef has all changed from red to brown, add tomato passata.
4
Rinse out bottle: Pour some beef stock into the empty bottle, shake, then pour into the pot.
5
Add everything else: Add remaining beef stock and all remaining ingredients except spaghetti. Give it a good stir, then let it come up to the boil.
6
Add spaghetti: Add pasta, fanning it out around the pot. Leave for ⏱️ 30 seconds to start softening, then start pushing it in under the liquid.
7
Cook pasta: Once fully submerged, cook for ⏱️ 12 minutes, stirring every minute or so, and more towards the end. At about the ⏱️ 8 minute mark, lower the heat to medium otherwise the base might catch (but ensure it is still bubbling gently - you don't want pasta just bloating in warm water).
8
Remove from stove, toss well: Take it off the stove once the pasta is JUST cooked, the tiniest bit firmer than you want, and when still saucy. Toss it for about ⏱️ 30 seconds or so - the sauce will reduce further, the pasta will finish cooking.
9
Serve immediately, garnished with parmesan.
Parmesan
Nutrition Facts
calories
552 kcal
fat Content
14 g
serving Size
1 serving
fiber Content
6 g
sugar Content
11 g
sodium Content
798 mg
protein Content
35 g
cholesterol Content
65 mg
carbohydrate Content
71 g
saturated Fat Content
5 g
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