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One Pan Sumac Chicken Thighs
One Pan Sumac Chicken Thighs
👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Lyubomira from CookingLSL📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
- skillet
📝 Preparation Steps
1
Preheat oven to 375 F.
2
In a bowl combine olive oil, salt, pepper, sumac, juice from 1 orange, garlic cloves and thyme. Stir to combine.
salt1 tspsumac1 tbsp
3
Dip chicken into marinade to coat evenly.
4
Slice the second orange into rounds. Place on the bottom of a skillet. Arrange chicken thighs on top.
5
Bake for ⏱️ 45 minutes, until the temperature of the chicken reaches 165 F and skin is crispy. Cook for longer, if needed.
6
Serve and enjoy!
Nutrition Facts
calories
349 kcal
fat Content
27 g
serving Size
1 serving
fiber Content
1 g
sugar Content
4 g
sodium Content
475 mg
protein Content
18 g
cholesterol Content
110 mg
carbohydrate Content
5 g
saturated Fat Content
6 g
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