Olive Oil Bread Dips

Take your dipping to the next level with this garlicky-balsamic dip and hot honey dip—your bread never tasted so good.

👥 4 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Jess Rice📖 budgetbytes

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🥘 Ingredients

Check off ingredients as you prepare them:

Pour

Find 2 small plates with a slight lip or 2 shallow bowls and pour the olive oil into each. Then, stir in the minced garlic cloves.

garlic (minced, $0.08)1 clove

Stir

Then, stir the salt and black pepper into one bowl and the crushed red pepper and salt into the other bowl.

Add

Then, add the balsamic glaze and minced parsley to the bowl with the black pepper, and add honey to the bowl with the red pepper flakes.

honey ($0.14)1 Tbsp

Sit

Let the finished dips sit at room temperature while you toast the bread.

calories

283 kcal

fat Content

27 g

serving Size

4 g

fiber Content

0.4 g

sodium Content

181 mg

protein Content

1 g

carbohydrate Content

10 g

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