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Olive Garden Spicy Three Meat Sauce
Olive Garden’s Spicy Three Meat Sauce is a hearty, zesty pasta sauce made with ground beef, Italian sausage, pepperoni, marinara, and hot cherry peppers. Perfect for topping spaghetti or bucatini.
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●skillet
📝 Preparation Steps
1
Sauté the onion and red bell pepper in olive oil in a large pot over medium heat. When the onions become translucent, add the marinara sauce, crushed tomatoes, and hot cherry peppers. Turn the heat down to a simmer.
chopped onion1 cupolive oil2 tablespoonsmarinara sauce (2 jars)48 ouncescrushed tomatoes (1 can)16 ounces
2
Brown the ground beef and Italian sausage in a large skillet over medium-high heat. Drain any excess fat from the skillet.
ground beef1 poundground Italian sausage1 pound
3
Transfer the ground meat to the large pot with the sauce. Add the pepperoni and Italian seasoning and simmer for about ⏱️ 20 minutes.
Italian seasoning1 teaspoon
4
While the sauce is simmering, prepare the spaghetti according to the package instructions.
5
Season the sauce with salt and pepper and serve over the spaghetti.
salt and pepper (to taste)
Nutrition Facts
calories
478 kcal
fat Content
37 g
serving Size
1 serving
fiber Content
4 g
sugar Content
10 g
sodium Content
1537 mg
protein Content
22 g
trans Fat Content
1 g
cholesterol Content
90 mg
carbohydrate Content
16 g
saturated Fat Content
13 g
unsaturated Fat Content
21 g
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