thepioneerwoman5.0
Olive Cheese Bread
Mmmmm, this is yummy.
👥 12 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 10 min🔥 Cook: 25 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
📝 Preparation Steps
1
Roughly chop both black olives and pimiento-stuffed green olives. Slice green onions into thin pieces.
2
Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. Spread mixture onto French bread that has been sliced lengthwise. Bake at 350ºF for 20 to ⏱️ 25 minutes or until cheese is melted and browning.
3
Mixture can also be refrigerated (up to two days) and used as a dip. Great with crackers.
Nutrition Facts
calories
393 Calories
fat Content
32 g
fiber Content
2 g
sugar Content
2 g
sodium Content
868 mg
protein Content
12 g
trans Fat Content
0 g
cholesterol Content
58 mg
carbohydrate Content
14 g
saturated Fat Content
14 g
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