Breakfast & Brunchcolleenchristensennutrition5.0
Oatmeal Apple Crisp
This oatmeal apple crips makes a great fall dessert or breakfast- you decide!
👥 8 Servings👤 Colleen Christensen📖 colleenchristensennutrition
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
- bowl
📝 Preparation Steps
1
Preheat oven to 350 degrees. Lightly spray a 9" round baking dish with non-stick spray, set aside.
2
In a large bowl coat apple sauces with cinnamon and vanilla. Place in prepared baking dish.
tsp vanilla1/2vanilla1 tsp
3
In that same bowl combine oats, flour, cinnamon, brown sugar, baking powder, and salt.
brown sugar3 tbsp
4
Add in applesauce, vanilla, and milk, mixing well.
medium apples (peeled, cored, and sliced)5applesauce1 cuptsp vanilla1/2vanilla1 tspmilk2 tsp
5
Drop dollops of crisp mixture onto apples, evenly dispersing.
For the apples:medium apples (peeled, cored, and sliced)5applesauce1 cup
6
Bake for ~⏱️ 35 minutes until crisp is golden brown.
7
Serve warm, vanilla ice cream encourages!
tsp vanilla1/2vanilla1 tsp
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