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Nutella Cookies
Nutella cookies are a chocolate lover's dream dessert recipe. These easy cookies are rich, gooey, and made with just five ingredients.
👥 1 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat the oven to 350°F.
2
In the bowl of a stand mixer, beat the Nutella and brown sugar on medium speed until glossy, about ⏱️ 2 minutes. Add the egg and yolk, beating well and scraping the sides of the bowl as needed. Add the flour and mix until incorporated, scraping the bottom of the bowl to ensure there are no flour pockets. Fold in the chocolate chips, if using.
3
Lay sheets of parchment paper on 2 cookie sheets. Roll dough into 1 1/2 tablespoon balls and press gently with the bottom of a glass. Bake until the edges of the cookies are set and no longer glossy, 8 to ⏱️ 10 minutes. Sprinkle with flaky sea salt and let sit for ⏱️ 3 minutes before transferring to a cooling rack.
Flaky sea salt, for sprinkling
Nutrition Facts
calories
312 Calories
fat Content
15 g
fiber Content
3 g
sugar Content
31 g
sodium Content
150 mg
protein Content
4 g
trans Fat Content
0 g
cholesterol Content
15 mg
carbohydrate Content
38 g
saturated Fat Content
13 g
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