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No Bake Shortbread Tiramisu Dessert
No Bake Shortbread Tiramisu Dessert - this easy no bake tiramisu recipe uses shortbread cookies dipped in espresso! It's topped with a sweetened cream cheese or marscarpone filling that everyone loves. It's the perfect easy dessert recipe.
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●pan
📝 Preparation Steps
1
Stir espresso powder into hot water. Dip each cookie completely in the espresso, submerging it and allowing it to sit for a couple of seconds. Arrange in an 8x8" baking dish. Set aside.
2
Beat cream cheese with a hand mixer until smooth, then mix in powdered sugar and both extracts. Beat until smooth.
3
Beat heavy whipping cream until stiff peaks form (using a hand or a stand mixer). Fold whipped cream into cream cheese mixture.
4
Spread cream cheese mixture over the top of the shortbread cookies in the pan. Finely grate chocolate over the top evenly or dust with cocoa powder.
5
Chill at least ⏱️ 2 hours before serving but up to ⏱️ 8 hours. Store covered in refrigerator for up to 2 days.
Nutrition Facts
calories
298 kcal
fat Content
20 g
serving Size
1 serving
fiber Content
1 g
sugar Content
19 g
sodium Content
132 mg
protein Content
3 g
cholesterol Content
65 mg
carbohydrate Content
28 g
saturated Fat Content
12 g
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