No Bake Pumpkin Pie Recipe

This No Bake Pumpkin Pie Recipe is and easy pumpkin cream pie with a graham cracker crust.

👥 8 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

Stir together pumpkin puree, pudding mix, milk, and pumpkin pie spice. Stir until no lumps remain.

(249g) pumpkin puree1 cuppumpkin pie spice2 teaspoons

Carefully fold in Cool Whip.

(249g) pumpkin puree1 cupCool Whip8 ounces

Spread pumpkin mixture in prepared crust. Chill at least ⏱️ 3 hours or until it sets enough to slice. Serve with whipped cream.

(249g) pumpkin puree1 cupWhipped Cream (for serving)

calories

224 kcal

fat Content

7 g

serving Size

1 slice

fiber Content

1 g

sugar Content

22 g

sodium Content

224 mg

protein Content

2 g

cholesterol Content

5 mg

carbohydrate Content

38 g

saturated Fat Content

2 g

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