No Bake Graham Cracker Pie Crust Recipe

Classic, quick and easy graham cracker crust recipe, made with 4 simple ingredients. This best no bake pie crust is great for cheesecake, pies, tarts.

👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

bowl
mixing bowl
whisk
wooden spoon
measuring cup

📝 Preparation Steps

In a large mixing bowl, whisk together graham cracker crumbs, brown sugar, cinnamon.

Add melted butter and mix with a wooden spoon until you have a crumbly mixture.

Dump this mixture into a round pie dish (9 inch) and press it down on the base and the sides with your fingers.

Then, use the flat bottom of a drinking glass or flat bottom of a measuring cup to really to pack down the crumbs.

Chill this crust for ⏱️ 30 minutes to ⏱️ 1 hour before filling.

If you are baking it, bake the crust at 325 degrees F for ⏱️ 10 minutes. Let it cool completely before filling it with anything you like. Enjoy!

Nutrition Facts

calories

199 kcal

fat Content

11 g

serving Size

1 serving

sugar Content

12 g

sodium Content

207 mg

protein Content

1 g

cholesterol Content

27 mg

carbohydrate Content

22 g

saturated Fat Content

6 g

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