therecipecritic
Nilla Wafers Banana Cream Dessert
This dessert is so easy! And it is perfect for the summer time. It's nice and cool and hits the spot! For all of the banana cream pie lovers out there, this is the dessert for you!
👥 12 Servings⏱️ Prep & Cook: 1h 25m⏳ Prep: 25 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
📝 Preparation Steps
1
Crush the Nilla Wafers. I put mine into a food chopper and that did the job great. You want the consistency to be pretty fine.
Nilla Wafers (About 2 cups crushed)45
2
Spray bottom of pan with cooking spray for easy removal. Add the melted butter to the crushed Nilla Wafers and press down into pan. It may be a little crumbly but that's ok because when chilled the crust becomes firm.
Nilla Wafers (About 2 cups crushed)45
3
Chop up banana and make a layer on the bottom. Mix jello pudding according to directions and pour on the top. Let chill in fridge for about an hour.
4
Put cool whip on top and ENJOY!
cool whip (thawed)8 oz
Nutrition Facts
calories
201 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
1 g
sugar Content
13 g
sodium Content
156 mg
protein Content
2 g
cholesterol Content
19 mg
carbohydrate Content
26 g
saturated Fat Content
5 g
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