halfbakedharvest4.7
Naughty Gingerbread Cocktail (+mocktail).
Perfect for chilly holiday nights by a warm fire with friends and family...punch and mocktail variations included!
👥 1 Servings⏱️ Prep & Cook: 7 min⏳ Prep: 5 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
1. If desired, rim your glass. On a small plate, mix the brown sugar, ginger, and cinnamon. Run an orange wedge around the rim of the glass and coat in sugar mix.2. Fill your glass with ice. 3. In a cocktail shaker, mix the bourbon, orange juice, molasses, cinnamon, ginger, nutmeg, cloves, and maple/honey (if using). Add 1 candied ginger slice and shake. Strain into the prepared glass and top with ginger beer. Garnish with a cinnamon stick and star anise. 4. To Make A Mocktail: omit the bourbon/spiced rum. Use 2 ounces (1/4 cup) spiced apple cider. A little vanilla is nice too!
(1/4 cup) bourbon or spiced rum2 ounces(2 tablespoons) orange or clementine juice1 ouncemolasses1 teaspoonground nutmeg1 pinchground cloves1 pinchcandied ginger1 slice
Nutrition Facts
calories
191 kcal
serving Size
1 serving
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...