Breakfast & Brunchcookingwithjanica5.0
Nacho Doritos Beer Battered Bacon Recipe
Thick bacon strips battered in Nacho Doritos beer batter then deep fried to golden perfection.
👥 5 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●skillet
- ●bowl
📝 Preparation Steps
1
Line an edged baking sheet with foil. Lay your bacon strips on the sheet, then place in the oven. Heat the over to 375 and cook for about ⏱️ 15 minutes. When done, transfer to paper towel-lined plate to drain excess grease.
2
Heat 2-3 inches of oil in a deep fryer or skillet to 350 degrees.
3
In a bowl, mix together flour, Doritos, baking powder, and salt. Mix thoroughly so that the baking powder is evenly distributed. Slowly add in 1 cup of beer. Stir until your batter is smooth.
baking powder1 tablespoonsalt1 teaspoon
4
Cut the bacon strips in half, or smaller bites if you’d like, then coat each piece in the batter. Carefully drop it in the hot oil. Cook for about ⏱️ 2-4 minutes, turning over halfway through. Place cooked pieces onto a cooling rack or another paper towel-lined plate.
Nutrition Facts
calories
480 kcal
serving Size
1 serving
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