thepioneerwoman
Mulled Cider with Bourbon
This mulled cider with bourbon will warm you right up. Serve it as one of your Christmas cocktails, New Year's Eve drinks, or just a treat on a cold winter night.
👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
Pour the cider into a large pot and set over medium-high heat. Add the apple, orange peel and cinnamon sticks. Add the sugar and stir it around to dissolve. Bring to a low boil, then reduce the heat to low and simmer for ⏱️ 45 minutes to ⏱️ 1 hour.
cinnamon sticks3
2
Add the bourbon and simmer for another 10 to ⏱️ 15 minutes. Ladle into mugs and serve warm.
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