Dessertscookiesandcups4.3
Mud Hen Bars
These Mud Hen Bars are gooey, chewy and delicious chocolate marshmallow bars topped with brown sugar meringue! They're some of the most delicious dessert bars ever!
👥 24 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Preheat 350°
2
Spray a 9×13 baking pan lightly with cooking spray
3
In a large bowl cream together butter, granulated sugar, 1 whole egg plus 2 yolks and vanilla until smooth.
granulated sugar1 cupvanilla1 teaspoon
4
Add in flour, baking powder and salt and mix until just combined. Spread in prepared pan.
baking powder1 tsp
5
Top with chocolate chips and mini marshmallows.
mini marshmallows1 cup
6
In a clean mixing bowl with whisk attachment on your mixer, beat the 2 remaining egg whites until stiff peaks form, about ⏱️ 2 minutes on high.
7
Fold in light brown sugar and stir until combined and there are no lumps.
light brown sugar, packed1 cup
8
Spread on top of chocolate chips and marshmallows.
9
Bake ⏱️ 30-35 minutes until top is golden brown.
10
Allow to cool completely before cutting into squares
Nutrition Facts
calories
179 calories
fat Content
7.2 g
serving Size
1 bar
fiber Content
0.9 g
sugar Content
20.6 g
sodium Content
61.4 mg
protein Content
2.3 g
trans Fat Content
0 g
cholesterol Content
33.4 mg
carbohydrate Content
27.8 g
saturated Fat Content
4.3 g
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