
thepioneerwoman
Monster Bark
If you're looking for the perfect Halloween dessert, Monster Bark is a great option. It comes together quickly and will creep out your kids in a delicious way!
π₯ 16 Servingsβ±οΈ Prep & Cook: 30 minβ³ Prep: 20 minπ€ Ree Drummondπ thepioneerwoman
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βbaking sheet
- βbowl
- βmicrowave
- βspatula
π Preparation Steps
1
Lay the graham crackers in a single layer on a large rimmed baking sheet, breaking to fit as needed.
2
Melt the green and purple candy melts in separate medium microwave-safe bowls in the microwave according to the package directions.
3
Pour the green candy melts over the graham crackers and spread in an even layer using an offset spatula or the back of a spoon. Working quickly, drop tablespoonfuls of the purple candy melts about 2 inches apart over the green layer. Swirl with a toothpick to create a marbled look.
4
Top the bark with candy eyeballs, sprinkles and nonpareils while itβs still wet. Refrigerate until set, about β±οΈ 15 minutes, then break into pieces.
Candy eyeballs, for topping
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