Breads & Bakingcopykat5.0
Mom's Classic Zucchini Nut Bread with Cream Cheese Frosting
Perfectly moist zucchini bread studded with walnuts and topped with tangy cream cheese frosting – a delightful way to enjoy garden-fresh zucchini!
👥 24 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 15 min🔥 Cook: 40 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- grater
- pan
- oven
- bowl
- mixing bowl
📝 Preparation Steps
1
Bread
2
Grate the zucchini with box grater. Place the grated zucchini in a paper towel and squeeze out the excess water. Measure 2 cups of zucchini after the water has been removed.
medium zucchini2
3
Preheat the oven to 350°F and spray two loaf pans with nonstick spray.
4
In a large mixing bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon.
salt1 teaspoonbaking powder1 teaspoonbaking soda1 teaspooncinnamon2 teaspoons
5
In another large mixing bowl, cream together the eggs, vegetable oil, sugar, and vanilla using an electric or stand mixer.
eggs3vegetable oil1 cup
6
Add the sifted dry ingredients and gently mix to combine.
7
Fold in 2 cups of zucchini and the chopped walnuts.
medium zucchini2chopped walnuts1 cup
8
Divide the batter evenly between the prepared loaf pans and bake for about 40 to ⏱️ 50 minutes or until a toothpick inserted into the center of each loaf comes out clean.
9
Allow the loaves to rest in the pans for about ⏱️ 10 minutes before removing from the pans to finish cooling on a wire rack.
10
Frosting
11
Use a mixer to combine the butter and cream cheese.
butter8 ouncescream cheese8 ounces
12
Slowly add the powdered sugar and vanilla and continue mixing until combined.
powdered sugar16 ounces
13
Spread the frosting over the top of the zucchini bread.
medium zucchini2
14
Once frosted, the bread should be stored in the refrigerator.
Nutrition Facts
calories
354 kcal
fat Content
15 g
serving Size
1 serving
sugar Content
38 g
sodium Content
250 mg
protein Content
3 g
cholesterol Content
51 mg
carbohydrate Content
51 g
saturated Fat Content
7 g
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