Dessertscrazyforcrust5.0
M&M Sugar Cookies Recipe
M&M Sugar Cookies are an easy M&M Cookie recipe! These copycat cookies are soft and chewy and full of candy, and the recipe comes with a dairy free option!
👥 24 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350°F. Line two cookie sheets with silpat liners or parchment paper.
2
Cream butter and sugar in the bowl of a stand mixer fitted with the paddle attachment. Beat in egg, egg yolk, and vanilla extract. Mix in baking soda, cream of tartar, and salt. Slowly mix in flour. Stir in ¾ cup M&Ms.
(200g) granulated sugar1 cuplarge egg1large large egg yolk1(248g) all-purpose flour2 cupsvanilla extract1 teaspoon
3
Scoop 2 tablespoon balls of dough (use a cookie scoop if you have one) onto cookie sheets. Top each cookie with 4-5 additional M&Ms.
4
Bake for ⏱️ 10-12 minutes (10 for slightly underdone, 11-12 for more done). Cool ⏱️ 5 minutes before removing from cookie sheets. Place on a wire rack to cool completely.
Nutrition Facts
calories
126 kcal
fat Content
6 g
serving Size
1 cookie
fiber Content
1 g
sugar Content
8 g
sodium Content
75 mg
protein Content
1 g
cholesterol Content
23 mg
carbohydrate Content
16 g
saturated Fat Content
4 g
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